| Name | Coffee Filter Paper |
| Thickness | 0.30-0.32 mm |
| Size | 120*155 mm |
| Gram | 50g/sqm |
| Color | brown, white |
| Packing | 100pc/bag |
| Material | Original wood pulp |
| Usage | Filterring coffee,and tea |
| Capacity | 3 - 4 cups |
Main Features
1) Reduce the intake of coffee alcohol and coffee white alcohol to protect cardiovascular health.
2) Effective filtration of impurities from brewing coffee.
3) Not only retains the flavor of the coffee itself but also does not weaken its taste and sweetness.
Shape: There are many different shapes the filter papers are manufactured in.
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A: V-shaped paper for modern versions of Mrs. Benz’s pour over filter and automatic brewers
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B: square-shaped paper for Chemex
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C: round-shaped paper for Aeropress, Chemex and some large urn brewers
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D: basket shaped paper for flat bottom pour over and automatic brewers
Factory information
FAQ:
Q1: Do you have coffee filter bags in stock for sale?
Some common styles are in stock, but at peak season, most orders need to produce after customer ordered.
Q2: What is your minimum order quantity?
If the common package, we can start sell in 1 bag, for we often have stocks. For customized package, box and polybag will have MOQ requests. The box is 1000pc and polybag is 20000pc, these need to make for one time, but can use separately.
Q3: How do you transport the products?
1) Sea freight
2) Air cargo
3) Express: DHL,FEDEX,UPS, TNT, etc.
4) Land transportation
Q4: What is the package?
Our common styles are normally 100pc/bag with tranparent polybag.200-300 bags in export carton. If customized, we can do 40pc/bag,20pc/bag.
Q5: What is the lead time?
Depends on quantity and seasons. For small quantities, we often have some stocks. For more than 5000 bags, normally need 20-30 days, if customized bag or box, lead time will be longer.
Q6: What is the bleaching method for coffee filter paper?
We use biological enzyme bleaching, also known as biological bleaching, can remove lignin or create favorable conditions for lignin removal by the interaction of enzymes produced by some microorganisms and some components in pulp So as to improve the whiteness or bleachability of the pulp.This is not harmful to human body.
